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Tag Archives: savory
Lately, I have been trying my hand at Danish cuisine. Why? Well this summer I will be going to visit my other home in Copenhagen for the very first time. You see I imported myself a hubby from Denmark (this July will be 5 years) and I have been wanting to give him a little taste of home, while getting myself some practice cooking Danish food so I can (hopefully) impress our friends and family. Continue reading
Round these parts we call these guys Steamer Clams, elsewhere folks call them Cherrystones and Little Necks, but here in my neck of the woods we call them good ole Steamer Clams. And no matter what you call them, they make me go “nom nom nommy nom”. Continue reading
Truffles. Butter. Herbs. Alone these three things are simply beautiful, but put them together and you will be transported to a place where creamy butter flirts with aromatic white truffles and fresh herbs come in to elevate the whole lot for a little taste of Heaven on Earth. Continue reading