Tag Archives: seattle

GIVEAWAY: Hunt, Gather, Cook by Hank Shaw

I like this book so much that I want to give one autographed copy to one of my lucky readers! Continue reading

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Snowball Cookies

Tweet Is it cold enough out there for you? With the recent Arctic Blast that brought us snow yesterday and the below freezing temperatures I felt like making snowballs.  After going outside to wrap and protect my fruit trees and … Continue reading

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Green Washington 2010 Awards

“Restoring nature to its natural state is a cause beyond party and beyond factions” quoted from the January 22, 1970 State of the Union Address. That was as true 40 years ago as it is today. This is not about Party Politics or conspiracies. This is about preserving the environment for future generations, while we have the chance. Continue reading

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Allium Restaurant

It had been a couple months since she had opened her doors to Allium Restaurant so seemed like a good time to hit the San Jauns and see what’s cooking. What I did expect was good food, what I did not expect was to have my heart so touched by such gorgeous food and gracious hospitality that it would fundamentally change the way I want to write about Chefs, their food and their restaurants forever. Continue reading

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Crab Cakes

All the things that I could do with fresh crab… Crab Boil, Crab Louie, Crab and Butter, Crab Corn Chowder. All these thoughts flitted in and right back out, the only one to stay cemented in my mind: Crab Cakes. Continue reading

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Out & About – Fresh Bistro

Tweet Here’s a place worth the trip across the West Seattle Bridge to come for a visit.  Fresh Bistro, an Herban Feast Restaurant, pulls together some of the freshest tastes of the Northwest and creates mouth watering fabulous dishes to … Continue reading

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Summer Berry Jam

Tweet A couple weeks ago I was invited by Stocker Farms to come out and pick some of their Early Blues variety of Blueberry at their Mountain View Blueberry Farms, before they opened to the public.  So I called up … Continue reading

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Farmers Markets

Tweet Spring has sprung folks and that means that your neighborhood Farmers Markets that were closed during the Winter months are about to open up!  Local Farmers and Artisan Food Producers from around Washington will be making their delectable foods … Continue reading

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Goodbye Gourmet

It is with a very heavy heart that I, along with many others, bid farewell to a magazine that threw open the doors of an exciting culinary world for me to explore. You can read more about the shuttering of Gourmet Magazine here. Continue reading

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